OUR CULTURE
Egyptian culture, deeply rooted in history, centers around the Nile River, pyramids, and ancient hieroglyphics. Influenced by Islam, it features mosques and Arabic language. Traditional music, cuisine, and hospitality are essential aspects. A vibrant blend of ancient and contemporary, Egypt's culture is a unique and enduring tapestry.
OUR CUISINE
Egyptian cuisine boasts flatbreads, vegetables, lentils, and meats like lamb and chicken. Notable dishes include "koshari," "shawarma," and seafood-based "sayadieh." Spices like cumin and garlic, along with sweet treats like "baklava," define flavors. Traditional drinks are "karkadeh" and aromatic "shai" or "ahwa." Egypt's cuisine is a diverse and flavorful experience.
OUR HISTORY
Egypt's ancient civilization emerged around 3100 BCE, characterized by pyramids and hieroglyphs. It experienced Greek, Roman, and Islamic rule, followed by Ottoman and British influence. Independence in 1952 led to modern governance. Egypt's 5,000-year history encompasses ancient marvels, cultural diversity, and political transformations.